The Society for Promotion of Science of Science & Technology in India (SPSTI), jointly with Chandigarh Chapter of the National Academy of Sciences India (NASI) and Chandigarh Chapter of the…
Supported by National Council for Science & Technology Communication (NCSTC), Department of Science & Technology, Govt. of India The Society for Promotion of Science & Technology in India (SPSTI) is…
World Food Prize 2021 for a global nutrition scientist Dr. Ms. Shakuntala Haraksingh Thilsted Author: Prof. Arun Kumar Grover, Ex-Vice Chancellor, Panjab University, Chandigarh and Vice President, SPSTI It is…
[fusion_builder_container type="flex" hundred_percent="no" hundred_percent_height="no" min_height="" hundred_percent_height_scroll="no" align_content="stretch" flex_align_items="flex-start" flex_justify_content="flex-start" flex_column_spacing="" hundred_percent_height_center_content="yes" equal_height_columns="no" container_tag="div" menu_anchor="" hide_on_mobile="small-visibility,medium-visibility,large-visibility" status="published" publish_date="" class="" id="" spacing_medium="" margin_top_medium="" margin_bottom_medium="" spacing_small="" margin_top_small="" margin_bottom_small="" margin_top="" margin_bottom="" padding_dimensions_medium="" padding_top_medium="" padding_right_medium=""…